Roast dinner just got a glow-up. If you're looking to bring bold flavour to your festive table this year, these Garam Masala Stuffing Balls are the way to do it. Whether it's Thanksgiving or Christmas, they're crispy on the outside, fluffy in the middle, and bursting with fragrant Indian spice — thanks to Mother’s Spicex Garam Masala.
They pair beautifully with turkey, chicken, or even as a meat-free main. Plus, they're easy to prep ahead and pop in the oven when guests arrive.
Why You’ll Love Them:
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A unique, flavour-packed twist on classic stuffing
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Ready in 30 minutes
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Vegetarian-friendly
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Made with the warm, aromatic blend of Mother’s Spicex Garam Masala
Ingredients (Makes 10–12 balls):
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1 tbsp olive oil or butter
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1 onion, finely chopped
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2 cloves garlic, minced
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1½ cups fresh breadcrumbs (or use day-old bread)
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1 tbsp Mother’s Spicex Garam Masala
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1 tsp Mother’s Spicex Turmeric Powder (for colour & depth)
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2 tbsp chopped fresh coriander (optional)
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Salt & pepper to taste
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1 egg, beaten
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2–3 tbsp vegetable stock or water, if needed
How to Make It:
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Preheat oven to 180°C (fan) / 200°C (conventional).
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In a pan, sauté onion and garlic in oil or butter until soft.
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In a large bowl, mix breadcrumbs with Garam Masala, Turmeric Powder, coriander, salt, and pepper.
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Stir in the sautéed onion mix, then add the beaten egg.
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If mixture feels dry, add a splash of stock until it holds together.
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Shape into small balls and place on a lined baking tray.
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Bake for 20–25 minutes until golden and crisp.
Serve With:
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Roast turkey, chicken or nut roast
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Cranberry sauce or mango chutney
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A big drizzle of gravy (trust us!)
Bring the Flavour to Your Festive Table
These stuffing balls shine thanks to the balanced, warming notes of our signature spice blend.
👉 Buy Mother’s Spicex Garam Masala here
✅ FSSAI | ISO | GMP certified
✅ Delivered fast from Amazon UK warehouse
✅ 100% pure, no fillers or preservatives
Also available: Turmeric Powder for colour & depth
Final Bite: Spice Up the Season
Stuffing doesn't have to be boring. With a pinch of Mother’s Spicex Garam Masala, you can take festive comfort food to the next level.
Make them ahead, freeze them, or serve them hot out of the oven — they’re guaranteed to wow your guests.
Tag us @mothers.spicex when you serve your spiced-up stuffing — we love to see your festive flair!
